It’s time to put on your apron! On this occasion we have for you a recipe for chipa. Hallowed bread of the riverside provinces of Misiones, Corrientes and Formosa and…
Petrus, Romanee Conti, Masseto and To Kalon are wines known world-wide for being the best of the best and they all have something in common: they come from vineyards that…
Argentine Malbec and veggie food; in addition to going very well with meat, the iconic grape’s versatility means that it has a range of styles that pair perfectly with vegetarian and vegan cooking.
Expertise in Malbec: like any education, what seems difficult at first gets easier over time. With a little help, anyone can become an expert. A guide to getting a black belt in the iconic grape variety.
When people think of Malbec, their minds often turn to meat, but Malbec pairings can be much more diverse than that. here is a Malbec for every dish and any occasion.
Looking forward to Malbec World Day, which is celebrated on 17 April, Malbec lovers across the world tell us just why they fell in love with the star of the Argentine wine scene.
Malbec, just keeps reinventing itself. In addition to the extraordinary range of flavours and styles it has to offer depending on the terroir and altitude where it was made now the Argentine wine scene embraces carbonic maceration.
Women have been major players on the Argentine wine scene for decades. Nonetheless, until the end of the last century it was rare to see a woman in charge of a winery or setting herself up as an independent winemaker. But that has now changed thanks to the courage of pioneers and the younger generations who followed them. what happens to women and wine in Argentina