The reinvention of San Rafael: classic terroirs with new wines
With the wineries all grouped together to reclaim their famous terroir, the wines of southern Mendoza are en route to the global stage with a unique style.
Argentine wines are are becoming more popular with collectors
Some reds have found their way into the great collections of the world. If you’re thinking of putting a few away for a rainy day, which ones are a good bet?
Which wines define the Patagonian character?
Inhospitable and colossal, Argentinian Patagonia is famous for its stunning glaciers, snow-capped volcanoes, huge forests and vast deserts. Within this vastness, there is a unique wine region with reds that expresses its unique character.
Why are Argentine reds so rich in colour?
To anyone familiar with the reds of Bordeaux or the Veneto region of Italy, Argentine reds boast a unique colour: from the moment it splashes into the glass, the first…
Salta: vineyards and empanadas in the shade of a cactus
Unique in the world, this province in northwestern Argentina offers stunning mountains, giant cacti and unforgettable wines.
New styles of Malbec are emerging from outside Mendoza
Argentina offers many different styles of Malbec. Most of them from Mendoza, but there are a handful of other Malbec’s worth discovering.
Malbec of Mendoza: diversity of flavours
The province of Mendoza produces the greatest amount of Malbec in the country, and the nuances of the different areas become relevant when choosing a wine. So how does it differ?
In the month of women, how are they redefining the global wine market?
In Japan they’re experts and in England they’re social drinkers, while in the USA they’re crazy about pairing. In this article, a return to the world of women in wine.
Argentine Diversity: new fresh and light reds reach the shelf
New interpretations of terroir are offering more styles and opening the gustatory range of our country. Three key examples.
Terroir of contrasts: Uco Valley and Pedernal vs. East of Mendoza and Tulum Valley
Stony heights versus low plains, four terroirs that define two distinct identities of Argentine wine.