In Japan they’re experts and in England they’re social drinkers, while in the USA they’re crazy about pairing. In this article, a return to the world of women in wine.
[:es]Única variedad nativa de argentina con proyección internacional, según estudios recientes el Torrontés se originó en algún solar jesuítico a comienzos del siglo XVIII, desde donde comenzó su largo camino hacia la internacionalización.
Simplicidad y Complejidad son, semánticamente, palabras opuestas. No obstante, así como ellas son diametralmente diferentes, también pueden ser muy similares en el mundo del vino. Y esta línea tenue que…
Argentina has worked extensively to communicate Malbec as our emblematic varietal. This has proven successful: today Malbec is widely talked about and is present in shelves across many countries. The challenge now is that our Malbec take up even more space in those shelves and present new alternatives. Thus, we ask: What’s new?
Creating a consistent Brand image using social media is a demanding task: in order for it to be successful it requires perseverance and practise. The endeavour can be even more…
Why consumers in Latin America are embracing these five ways to rewrite the history of retailing and how Argentine wine can take advantage of these trends.
Our gourmet specialist and sommelier María Laura Ortiz takes us on a journey of no return by the warm and exotic lands of cocoa, hand in hand with wine. Are you ready…?
[:es]Una reflexión profunda de la mano de uno de los integrantes de la Nueva Generación de Enólogos de Argentina, quien desde las tierras salteñas nos cuenta su visión de esta gran industria.
On the three computer screens are the schemes of a finca (farm). On the one on the right, green, red and yellow spots represent the vigour index of the plants.…
Today, and increasingly, we are seeing a quest for the perfect marriage of food and wine. However, I always say that making a well balanced pairing is an art! This…