Wineries & Museums: a perfect combination for any wine traveller
There are bodegas that have restaurants, offer bike rides and even hot air ballooning, but only a handful of them have museums, where you get more than just good photos.
Aroma Republic in Argentina
Between 7 - 21 August, Wines of Argentina received a group of 11 teachers from AROMA REPUBLIC.
Malbec, its clone and its family
The flagship grape of Argentina doesn’t escape from the classic varietal crossings. Denominated as Côt, Auxerrois o Pressac on different parts of France, it is a foreign that plays as local.
The exceptional harvest of 2016
All that is outstanding is different in an unexpected way. That's what happened with the harvest of 2016 in Argentina, but particularly in Mendoza: a year in which nature will…
Cult Argentine wines
Argentina has several of these wines. Of course, like all cult labels, they are best kept secret!
Everything you always wanted to know about wines and were afraid to ask
The world of the wine is a captivating and complex one, which many times leads to our appreciated consumer taking distance. It’s time to simplify its understanding so you, that…
Rosé, a trendy new colour in the land of reds
Argentina is well known for its red wines, especially Malbec, a varietal that offers a vast array of styles. For the same reason they are able to develop so many different types of Malbec, rosé wines are becoming a growing trend in the land of reds.
In Buenos Aires, pizza “de dorapa” (lit. standing up)
Buenos Aires, the Silver Queen is also the epicentre of pizza in Argentina and is deeply rooted in people’s hearts.
Semillón. What’s the story?
More and more winemakers are rediscovering long forgotten white wines from age old vineyards. Not Sauvignon Blanc, Riesling or Torrontés, the most consumed white in Argentina, no, their inspiration comes…
The 2nd edition of the Reencuentro del Vino Argentino and the Wine Fair ‘Expovinos’ was held in Colombia
In total there were 100 guests who enjoyed the wines from Argentina and eight wineries that participated and with their presence contributed to the possibility of strengthening the bond between the audience and Argentine wine.