Why choose an Argentine Cabernet Sauvignon
On August 30th, the world will celebrate Cabernet Sauvignon, the king of reds. What better way to join in the festivities than with a bottle of Argentine Cabernet?
What trends and conclusions can be drawn from the 2018 Malbec Report?
Vinómanos has now finished tasting and reporting on the wines for the 2018 Malbec Report. Below are the main conclusions and trends that emerged from the tasting.
The 50 best Malbecs in Argentina!
For the 2018 Malbec Report we tasted 650 Malbecs and chose the 50 best. A very necessary ranking for drinkers of the black stuff.
The first 100 Parker points for Argentina are taken by Alejandro Vigil
The winemaker of Catena Zapata has been awarded 100 points for two of his wines by Wine Advocate. Find out what they are.
“Argentina’s wine industry is now diverse, with younger more progressive winemakers in charge”
After visiting Argentina, Michael Schachner shared the most interesting aspects of his trip in an exclusive interview with Wines of Argentina.
Wines of Argentina receives Masters of Wine from around the world for an unprecedented trip to Argentina
The holders of the most prestigious title in wine toured Mendoza, Salta and Buenos Aires from February 17th to 24th.
Why do Argentinians love invading your personal space?
Getting up close and personal with strangers in Argentina isn’t difficult. In fact, finding yourself at a rather intimate distance from Argentines is hard to avoid. You’ll inevitably end up…
Argentinean wine gets highest wine rating in Vivino Wine Style Awards 2018
Vivino is launching the results of the 2018 Vivino Wine Style Awards, recognizing the very best and most beloved wines from around the globe. This year’s award winning wines were…
Who is the best sommelier of Argentina 2017?
On October 31st, Martín Bruno, at just 34, became the best sommelier in Argentina at the 7th contest organized by the Argentine Association of Sommeliers (AAS). His is an exemplary career of what is today a profession in Argentina.
Aged wines arrive on the market
Ageing is a taboo subject in Argentina. Not because consumers, locals or foreigners do not want to try the smooth flavour of the years, but because, and this is the thing, wineries in general do not treasure wines and restaurants sell the last bottle regularly. But things are changing.