More than anything, wine is a cultural phenomenon: not dissimilarly to seasonal trends in the fashion world, albeit at a different pace, the wine industry is always changing, driven by…
Redrawing the boundaries to better appreciate what lies within them. This is the core idea behind recent developments on the Argentine wine scene where the identification of Geographic Indications (GI)…
Drawing on the heritage of venerable vineyards and a willingness to explore new terroirs, Argentine wineries are expanding their range to include types of grape that have historically been overlooked…
Discover the jewels of Argentine white wines: Argentine wineries tend to win international esteem for their great reds, but the leading wine producer in South America also has a lot…
Every good chef knows that a proper meal should always end with an excellent dessert. On the Argentine wine trail, wineries’ menus always include several extremely tempting sweet options featuring…
Sustainability and wine in Argentina: Just like the vines that join the ecosystem when they sink roots into the land that nourishes them, viticulture is an economic activity that depends…
Why the unique conditions in Argentina are ideal for the grape. Paz Levinson shares the most exciting examples of Argentine Cabernet Franc and stunning blends with Malbec. It’s always the…
Research into altitude, Geographic Indications to consolidate a sense of identity and sustainable management of water resources are all becoming increasingly common in an industry that is constantly fine-tuning. Practices…
Learning about wine involves much more than identifying producers and grape varieties. You need to know about the winemaking history of the country where the wine came from and the…