10 Frequently Asked Questions About Argentine Wine
Learning about wine involves much more than identifying producers and grape varieties. You need to know about the winemaking history of the country where the wine came from and the…
Maximiliano Hernández Toso is named the new President of Wines of Argentina
On 12 May, the Board of Directors of Wines of Argentina voted to appoint Maximiliano Hernández Toso to the role of President of the institution until 2022. Hailing from…
The future of Malbec is now
Before discussing the future one needs to consider the past and present. And the simple reason for this is that it is only in the here and now that anything…
Organic wines in Argentina: a diverse, improving and growing segment
The growth of organic wine is occurring across the globe in every category: from 1.5% of the market in 2013, it rose to 2.6% in 2018 and is expected to…
Three delicious Malbec recipes
Lovers of Malbec are already familiar with how good it is as an accompaniment to meals and special moments but it can also be a wonderful ally in the kitchen…
The Sommelier’s Perspective: the latest wine trends in Argentina
Unthinkable just a few years ago, new wine trends in Argentina are coming together to produce styles that are proving ever more interesting to sommeliers and curious consumers. Matías Prezioso,…
Mountain Wines: how altitude affects the style of Argentinian wines
Not many countries can boast vineyards higher than 1000 metres above sea level (masl) and they certainly tend to be the exception rather than the rule. Argentina, however, is that…
Cabernet Franc, a classic reborn in Argentina
Consumers are beginning to accept Cabernet Franc as a varietal in regions that are betting on its expression as a differential.