Winemakers in Argentina are able to do some pretty wild things with classical models. The resulting possibilities have inspired creative oenologists to push the boundaries of flavour, blending varieties into impossible wines.
In Argentina about a third of vineyards are at least 40 years old and there are several that are over a hundred. Those old vines represent valuable genetic material.
Take out food is always a tasty and convenient option but it’s been especially vital during the pandemic. What are the best alcoholic drinks to go with it? Several Argentine wines go very well with these foods. Why not give some of these a try?
Argentina is the fifth largest wine producer in the world with a winemaking history that dates back 400 years, so any bottle you choose is going to be good quality. Additionally, although Argentina is best known for its Malbecs, it also offers a wide range of other grapes and styles. It's time to find out how to choose the best Argentine wines.
The resurgence of the Criolla grapes in Argentina proposes new and ideal flavors for the most curious winelovers. Find out which Criolla wines you should try.
En Argentina existe una sólida tradición de elaboración de burbujas desde la década de 1960 que, en plan de reinventarse a sí misma, descubrió terreno fértil en los Pet Nat.
Just as you can’t say there’s one style of Peruvian cookery, you can’t claim that there’s a single style of Argentine wine. And the cooks, chefs and sommeliers of the Peruvian wine scene know it.
Every country has its own slang or argot. In English, different variations of regional and cultural slang appear so commonly that you barely notice them but in Argentina we have…
The final seven days of the year are a festive period the world over and that remains true even as we learn to deal with the challenges presented by the…
We’re coming down the final straight of 2020, a year that won’t be forgotten in a hurry and certainly won’t be missed. Which is exactly why we should be celebrating…