Maipú, Mendoza: an amazing visit to the home of wine, Part 2
Wineries in Maipú: we get back on the road to visit three wineries that deliver flavor, style and tradition not far from the capital of Mendoza
Argentina presents its first report on organic wine
Organic vineyards from Argentina: the report documents the increase in the surface area of organic vineyards and certified wines produced to meet growing demand from consumers.
Patricia Courtois: “My cooking reflects the story that every wine has to tell”
Patricia Courtois: “My cooking reflects the story that every wine has to tell”. The chef making her mark on several of the top winery restaurants in the country offers an insight into how she approaches each project.
Franco Bastías: “ROC certification reaffirms our commitment to future generations”
Franco Bastías: an interview with the agricultural engineer at Domaine Bousquet, the fourth winery and first outside of the United States to achieve prestigious certification in soil regeneration.
Interview with the agricultural engineer Daniela Mezzatesta: “I’m working with a new focus on terroir”
Daniela Mezzatesta: Head of Research, Development and Vineyard Sustainability at Terrazas de los Andes, tells us about her work and shares her thoughts on the role of women in the wine industry.
Maipú, Mendoza: an amazing visit to the birthplace of the Argentine wine industry
Just minutes from the provincial capital, these wineries take you on a journey through different flavors, nature and history.
Extra Virgin Olive Oil of Mendoza, the first GI for an Extra Virgin Olive Oil in Latin America
After several years work by oil producers in the province, the first ever GI for an olive oil from Argentina has been declared. It’s a significant honor as it is the first in Latin America and in the world outside of Europe and Tunisia.
Argentine Fairtrade Wine, the first Fairtrade product in the country
Argentine Fairtrade wine: 4000 certified hectares are under vine in Mendoza and La Rioja. Several small wineries and producers are meeting demand for these wines in overseas markets. The benefits and future challenges.
A glimpse of the world of unconventional grape varieties in Argentina
Unconventional grape varieties in Argentina: grapes that arrived to the country mixed in with others that are now enriching the portfolios of several wineries.
White Malbec, an unconventional white
Argentine White Malbec: the evolution of the variety has resulted in some unusual innovations including the rise of a category that now spans at least ten different labels.