Ana Paula Bartolucci is named Chef de Cave at Chandon Argentina
Young but with extensive experience, Ana Paula Bartolucci is the first woman to be named Chef de Cave at Bodegas Chandon. Talent, a vision for the future and a family passion.
Andrea Donadio, the Best Sommelier in Argentina in 2022: “Professionals from Argentina stand out for their effort, studiousness and their drive to share Argentine wine with the world”
Andrea Donadio shares her thoughts on sommellerie in Argentina and the importance of women in the industry as she takes a break from her intensive training for the World Championship
Mendozan designers: the art of communicating wine
Everyone knows that you shouldn’t judge a book by its cover. But what about a wine by its label? When you’re standing in the wine section of a supermarket, you’re…
Valeria Gamper: among the 50 most influential women in the world of wine in 2022
Valeria Gamper named as one of the 50 most influential women in the world of wine in 2022. The Argentine professional who was recently named as the Best Sommelier of the Americas was included in the 50 Women in Wine & Spirits Awards for 2022 and so continues to receive acclaim as she prepares for the 2023 World Cup.
Meet the recently named Best Sommelier in Argentina
The Argentine Association of Sommeliers held the ninth edition of their Best Sommelier in Argentina 2022 competition entirely in Mendoza, the country’s leading wine region, for the first time. The…
Julia Zuccardi: “What wine tourists are really looking for is an authentic experience”
The Head of Tourism and Hospitality at Bodega Santa Julia and Zuccardi Valle de Uco shares her outlook about a sector that is becoming a key pillar in the growth of Argentine wine.
Diana Fornasero, the oenological director at Viña Cobos: “Apart from Malbec, Argentina has the potential to become a world leader in Cabernets and Chardonnays”
The oenologist looks back over her career and talks about her work with Paul Hobbs and the challenge of keeping Malbec among the international elite.
Interview with the agricultural engineer Daniela Mezzatesta: “I’m working with a new focus on terroir”
Daniela Mezzatesta: Head of Research, Development and Vineyard Sustainability at Terrazas de los Andes, tells us about her work and shares her thoughts on the role of women in the wine industry.
“We work to raise the visibility of women in the industry and promote our high-altitude wines”
Carla Dal Borgo, the President of the Association of Women in Salta Wine celebrates the work being done to empower women in viticulture in her province. The institution has been running for three years and continues to add new members from a range of different fields.
Women of wine in Entre Ríos: always taking the lead
Wine in Entre Ríos: the riverside province has a long viticultural history: until the 1930s it was the fourth largest producer of grapes and wines in Argentina. Today, it is reviving this tradition through innovation and the heavy involvement of women throughout the production chain.