Tandil: the new Geographic Indication in Buenos Aires
Located to the southeast of the Province of Buenos Aires, the town of Tandil is located in a fertile valley surrounded by the sierras of the Tandilia system. This is…
Thanksgiving: a good time to celebrate with Argentine wine
Although it’s very much an American holiday, Thanksgiving is now a date well-known across the world. Those who celebrate it see it as an occasion on which to enjoy family…
Argentina shines at World’s Best Vineyards 2024: Catena Zapata enter the Hall of Fame and 6 wineries feature in the Top 50
On Monday, November 4, in Sussex, United Kingdom, the world of wine gathered to name the best vineyards on the globe for the new edition of a now celebrated event…
Merlot, a jewel of Argentine viticulture
The story of Argentine Merlot is a tale of resilience and sophistication. Although it has been out of the limelight in recent decades, for years the grape has been a…
Halloween: 5 classic horror movies to pair with Argentine wines
Halloween is increasingly becoming a global holiday enjoyed by children and families alike. In addition to the traditional trick or treating for candy, it’s also the perfect excuse to watch,…
Restaurants in Mendoza: 5 new options to discover
Restaurants in Mendoza are of proven quality, with the province’s wine scene helping to make an exceptional pairing that has earned local establishments a plethora of honors including Michelin stars. …
Interview with Susana Balbo: “If Argentina wants a healthy wine industry, I envisage us focussing on producing better and better wines.”
With over 40 years’ experience in Argentine viticulture, Susana Balbo is still adding glorious new chapters to her story. The first woman oenologist in Argentina, and South America as a…
Los Chacayes, the history of a terroir
In addition to being an important site in the history of Argentina, Los Chacayes has also been one of the country’s fastest expanding wine regions in recent times. The French…
The unstoppable rise of white wines
White wines are enjoying a golden age. New trends in consumption, the higher temperatures that come with climate change and a preference for cooler drinks have led to a surge…
Argentine Bonarda: the resilient variety
When you turn to Bonarda, you’re speaking to the soul of Argentine wine. With over 17,448 hectares under vine, Argentine Bonarda, the red variety, is only outdone by Malbec, which…