The Argentina Nature Trail is a unique opportunity to explore the country’s diverse natural landscapes. Divided into different regions north, south, east and west of the country, it takes visitors on a journey full of unforgettable experiences on which they can connect with the country’s vast and varied flora and fauna.
Lulie Halstead, an expert on global wine consumption trends, visited Argentina for the “Wine in 2030” workshop. What wineries should be prepared for in order to achieve success in the next few years.
Education programs run by Argentine wineries. Whether it’s educational support, internship programs or training, wineries are getting involved in improving and developing their communities.
Sustainable oenotourism. A large number of wineries in Argentina are taking a sustainable approach to their tourism businesses. Public and private actors are working to raise awareness and introduce visitors to the best sustainable destinations.
Conceived from the beginning as a 100% sustainable project, Durigutti Family Winemakers combines all the qualities of one of the best wine producing regions in the world with an environmental and productively responsible philosophy that also pays due to respect to the region’s history and the local community.
From deep in the Calchaquí Valleys, Bodega Colomé are demonstrating the virtues and exquisite qualities of high altitude wines. As an added bonus the winery is also home to an unusual museum with incredible views.