Skip to content
Wines of Argentina Blog
  • Home
  • News
    • InfographiesA través de representaciones visuales y de una manera sencilla vas a acceder a información completa, complementaria o de síntesis de la temática planteada.
    • InterviewsReferentes de la industria serán entrevistados sobre sus proyectos, metas, opiniones, sus negocios, su vida en general. Descubriremos un poco más de aquellas personalidades que nos interesan e inspiran.
    • LifestyleContenidos diversos de la industria relacionados con turismo, gastronomía, entretenimientos, viajes, actividades en bodegas, eventos sociales, etc.
    • MalbecNotas de tipo dossier, e informativas relacionadas a nuestra cepa insignia, su lugar en el mundo del vino, el Malbec World Day, exportaciones, etc.
    • MarketsEn esta sección encontrarás datos de cómo introducirse en un mercado, requisitos, características, leyes de exportación, tendencias, perfil de consumidor, etc. Toda información producida desde los mercados focos de exportación del vino argentino.
    • TrendsInformación y análisis sobre las tendencias en consumo, ventas, nuevas marcas y/o productos, etc. Lo que se viene en los mercados.
  • Meet the Wineries
  • About us
  • EN
    • ES

Posts by Hugo Sabogal



About Hugo Sabogal
Nacido en Colombia, es el PR de Wines of Argentina para Latinoamérica. Ha trabajado como periodista y columnista de vinos en reconocidas publicaciones locales e internacionales. Igualmente, ha formado parte de paneles de degustación en Suramérica, Estados Unidos y Europa. Fue autor de la Guía de Vinos Colombia 2006, 2007 y 2008. Cursó estudios clásicos y de literatura española y latinoamericana en la Universidad de Londres, y ha realizado especializaciones en el campo editorial y en el sector vitivinícola. Ha aprobado los niveles 1 y 2, lo mismo que el examen de degustación a ciegas del nivel 3 del Wine & Spirit Education Trust, de Londres. Born in Colombia, Hugo is the PR of Wines of Argentina for Latin America. He has worked as a journalist and wine columnist in recognised local and international publications. He also has served on tasting panels in South America, USA and Europe. He was the author of the Colombia Wine Guide 2006, 2007 and 2008. He studied classical studies and Spanish & Latin American literature at the University of London, and has specialisations in the field of publishing and in the wine sector. He has passed levels 1 and 2, as well as the blind taste test of level 3 of the Wine & Spirit Education Trust, London.
PHIL CROZIER Latin American tour

PHIL CROZIER Latin American tour

Posted by By Hugo Sabogal 23 October, 2015Posted inMarkets, NewsNo Comments
Phil Crozier, born and raised in England - a country that for centuries has made wine a huge global business - is becoming a Gaucho, the English chain of Grills and a sales phenomenon for Argentine wines.
Read More
Wines of Argentina receives an award in Peru

Wines of Argentina receives an award in Peru

Posted by By Hugo Sabogal 8 April, 2015Posted inNews, TrendsNo Comments
The Institute of Wine and Pisco of the San Martin de Porres University announced on March 26 the introduction of the Manuel Pablo Oleachea Du Bois award to recognise individuals…
Read More
The rise of Argentine Cabernet Sauvignon

The rise of Argentine Cabernet Sauvignon

Posted by By Hugo Sabogal 14 November, 2014Posted inNews, TrendsNo Comments
I’m now on my seventh tour of all the Argentine wine regions. This means thousands of miles of long and fascinating tours in commercial and twin-engine planes, buses, 4x4’s, and…
Read More
Tannat argentino

Tannat argentino

Posted by By Hugo Sabogal 18 October, 2014Posted inTrendsNo Comments
It's still a bit early to say whether Argentina will be a new paradise of Tannat, this rustic and ex-pressive variety, of French origin, which has never been able to…
Read More
Between glasses and tables

Between glasses and tables

Posted by By Hugo Sabogal 17 October, 2014Posted inNews, TrendsNo Comments
The most orthodox followers of wine prefer to take out the wines they wish to drink from their own cellars, and then offer them to friends and guests under strict…
Read More

Search
Recent Posts
  • Marcela Rienzo: “Argentine sommellerie stands out for its appreciation of the working culture of wine” 
  • Regenerative viticulture is expanding in Argentina, improving wines and combatting climate change 
  • National Wine Day: a day to celebrate the joys of wine 
  • Organic viticulture in Argentina continues to outpace the rest of the globe 
  • Michelin star Carito Lourenço: “Our goal is to make Fierro an ambassador for Argentine wines in Spain” 
Copyright 2023 — Wines of Argentina Blog. All rights reserved. Sinatra WordPress Theme
Scroll to Top