The first 100 Parker points for Argentina are taken by Alejandro Vigil

News / Outstanding / 29 June, 2018

By: Vinómanos

The winemaker of Catena Zapata has been awarded 100 points for two of his wines by Wine Advocate. Find out what they are. Alejandro Vigil wrote: “I’m crying”. Since Argentina began exporting seriously, almost three decades ago, 100 points from Wine Advocate were beyond the reach of regional wineries. But those days are over. Last night the Wine Advocate ranking of Argentine wines from the last visit of Luis Gutiérrez, was announced. And at the top, two wines by the winemaker Alejandro Vigil: Gran Enemigo Gualtallary Single Vineyard, Cabernet Franc 2013 from Aleanna Vineyard, and Catena Zapata Adriana Vineyard Riverstone Malbec 2016. Both made with grapes from the Adrianna vineyard, in Gualtallary.

In the chat, one minute later, it reads: “Wow, I’m speechless.”. Among the first 20 wines in the ranking Alejandro Vigil has 12, up to 97 points. Do you need anything else to be speechless? An extra fact: 1288 wines were tasted and 735 were above 90 points.

The following eight wines complete the TOP10
Per se Lacraie 2016
Per se Lacraie 2015
Catena Zapata White Stones Chardonnay 2016
Familia Zuccardi Piedra Infinita Malbec 2015
Gran Enemigo Gualtallary Cabernet Franc 2014
Catena Zapata Adriana Vineyard Riverstone Malbec 2014
Noemía Malbec 2016
Chacra 55 Pinot Noir 2017

Source: Vinómanos

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Vinómanos es una guía gratuita y “mobile” de vinos argentinos, pensada para resolver las dudas del consumidor en el punto de venta, sea en la góndola del súper, la vinoteca o en el restaurante: ¿Conviene llevar este Malbec o por la misma plata es mejor otro? ¿Para comer mariscos es mejor un blanco fresco y frutado o uno viejo y con madera? ¿Qué vino llevo a una primera cita?. Vinómanos is a free, mobile application guide to Argentine wines, intended to resolve consumer doubts at the point of sale, whether on the shelf at the supermarket, at a wine bar or restaurant: Should I buy this Malbec or is there a better one for the same money? With seafood, which is better, a fresh and fruity white or an oaky, mature one? Which wine should I take on a first date?

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