Among the main varieties, only Malbec and red blends increased in volume.
In 2015, the amount of bottled wine brands rose to 2,681, a growth of 88 compared with 2014.
In 2015, out of the top 10 destinations, 7 grew in volume and value. The United Kingdom grew the most (+255.6 thousand boxes), United States (+156 thousand cases), China (+94.8 thousand cases) and Mexico (+77.2 thousand cases).
In 2015, bottled wine came to $722.9m with market share at 77%.
In December, Argentina’s wine industry exported 28.1 million litres valued at $70.6m.
In 2015, total wines and must exports came to $933.6m and amounted to 359.8 million litres.
Wines of Argentina, the organisation responsible for the global image of Argentine wines, is working on the details of the seventh edition of World Malbec Day. Under the slogan "Malbec, the heart of Argentina" the celebrations will take place in the main cities around the world during the month of April,...
The wine routes of Argentina are among the most chosen by wine lovers: for the quality of the services they offer, because each region combines wine tourism with natural attractions and because they can be enjoyed all year round. Thanks to the vast array of natural attractions and climatic conditions,...
The variety with the highest reputation and prestige in Argentina continues to demonstrate why it has the potential to continue growing.
The forests of Ñires and Lengas climb the slopes of the mountains, practically touching the snow. In the heart of the Río Azul valley, the calm and persistent flow of the river, which explains at first glance its name, advances towards one of the most attractive water mirrors of the Argentine South,...
Mascota Vineyards produces signature wines which bring together the outstanding properties of the Argentine soil and the passion of its chief winemaker -Rodolfo ‘Opi’ Sadler- who boasts more than 30 years’ experience in the wine industry. Mascota Vineyards comprise an exclusive portfolio...
At this point, most consumers know the flavour or flavours of Malbec, and most can imagine the taste of each region for the variety. And at the same time they have an idea, however primary, about the general flavour of Argentine wines. With one caveat: what today we call Malbec, the wines and regions...
At the end of October, I visited Texas as an ambassador for Wines of Argentina. The city that surrenders to the moves of Manu Ginóbili and Nicolás Laprovittola, would be the scene of a gastronomic festival with Argentina as the main guest. A great opportunity to share the history and news of our wines.
You can travel to see a cathedral, a beach or sink into a forest on the shores of a quiet lake. Or, you can cross the world in search of a bottle of wine, an unknown flavour. One does not invalidate the other. But if your motivations are among the latter, I would put Argentina in your agenda: in addition...
A brief history of Trapiche Trapiche’s story began in 1883, in a small vineyard called ‘El Trapiche’, in Mendoza, Argentina’s main winemaking region. With more than 130 years of experience, Trapiche is in a continuous quest for the latest best practices and product innovations, such as the first...
Born in Argentina to French parents, Patricio Gouguenheim's love for wine started at the age of 7 when he was given a little bit of wine (mixed with sparkling water) with every meal.
